![]() Larger-size editions of the Vienna dog are stuffed into hog intestines. The classic dog-stand Vienna is encased in natural sheep casing-a polite euphemism for intestine. Sodium erythorbate is a preservative that keeps the color from fading and prevents the formation of cancer-causing nitrosamines that can develop when meat is exposed to high temperatures (read: burning on your grill). Sodium nitrite is a salt that boosts the flavor, prevents the growth of botulism and turns the dog pink. Sweeteners corn syrup and dextrose are added to balance the saltiness. Garlic juice, salt and extractives of paprika give the dog some flavor, but trade-secret laws protect the company from disclosing all of the “natural flavoring and coloring” ingredients. ![]() The other 25 percent: trimmings from the fatty cuts of beef brisket and beef navel (the cow equivalent of pork belly) Vienna uses to make corned beef and pastrami. But because words such as sodium erythorbate require just a teensy bit more explanation, here’s an in-depth look at the makeup of a Vienna wiener.Ībout 75 percent of the meat in the frank is ground domestic bull beef-meat from leaner, tougher, older cattle past their calf-makin’ prime. According to Bob Schwartz, the pup purveyor’s senior vice president, Viennas break down like this: beef, water, salt, corn syrup, dextrose, mustard, natural flavorings and coloring, garlic juice, sodium erythorbate, sodium nitrite, extractives of paprika and sheep casing. To find the nearest retail location carrying Vienna Beef, consumers can head to the Vienna Beef web site.Let’s be frank: Most people think hot dogs are made of leftover bits and parts, but the ingredients in Vienna Beef’s iconic dog are not as gnarly as you’d think. We are grateful to our many Milwaukee area hot dog stand vendors and other retailers who have been carrying our product for many years, some close to half a century, leading the way for these exciting new partnerships.” We can’t imagine a better way to embrace that connection than our partnership with the Brewers™ and Pick ‘n Save and Metro Market stores. ![]() “As close neighbors, located 90 miles south in Chicago, we feel a kinship with Milwaukee. ![]() “This is an exciting time for Vienna Beef, and we are thrilled to embrace the Milwaukee community and the many longtime supporters in the area, notes Timothy O’Brien, president of Vienna Beef. Consumers will also see the launch of retail promotions and special savings at Pick ‘n Save and Metro Market moving forward. Increased distribution means their hot dogs and jumbo dogs are now available at most Pick ‘n Save and Metro Market locations, along with various other retailers throughout Wisconsin. The Brewers’ partnership coincides with the expansion of Vienna Beef’s grocery store distribution throughout Southeastern Wisconsin. But hot dog fans, more generally, also have reason to be excited. The partnership is great for baseball fans. And, thanks to the new partnership, stadium visitors will be able to experience Vienna Beef’s premium hot dogs and jumbo dogs during every Brewers home game beginning April 3.Īs part of its sponsorship agreement with the Brewers, fans will see rotational Vienna Beef signage along the first and third base sides of American Family Field, as well as experience Vienna Beef promotions at all concession stand screens. Leinenkugel’s Barrel Yard to a brand new partnership with Vienna Beef, the new official hot dog of the Milwaukee Brewers and American Family Field.įirst introduced by Austrian-Hungarian immigrants Emil Reichel and Samuel Ladany who brought their family frankfurter recipe to the legendary World’s Fair, the name Vienna Beef has been synonymous with premium hot dogs for 130 years. Opening day is just around the corner, with the Brewers taking on the Mets during their season home opener on April 3.Īnd Brewers’ fans have much to look forward to, from the opening of the new J.
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